Luncheon service, most pieces marked "Spode/Copeland's China/England", service has a red and green Oriental floral pattern; pieces include: twelve luncheon plates, four oval platters - 14 1/2" l., 11" l., 2 - 8 3/4" l., one open vegetable (chipped), one covered vegetable, nine bread plates, six salad plates, ten sauce dishes, two egg cups, seven tea cups, (stains and crazing), and five saucers, two coffee cups and saucers, and five demitasse saucers. (66 pieces)